Friday, August 1, 2008

And The Livin's Easy

Well, it's August and I can hardly believe it. Only one official month of summer left! I don't want to let a minute of summer go by without celebrating it. Running in the grass, splashing at the beach, catching fireflies at dusk, eating outside in our garden--all things we cherish in the summer months.

This weekend, I think we'll try this delicious recipe for grilled sirloin, grilled corn and heirloom-tomato salad. (via domino)

And while we're savoring, we'll try to forget how quickly it's all zooming by.

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